Thursday, January 26, 2017

J-E-L-L-O


My kids now call me the "Crazy Jello Lady" and people at church sing the Jello song to me when I pass because I happened to be featured on a fun KSL news segment about Jello in Utah last month!  You can watch it HERE!  It was a lot of fun!  This is the Jello salad recipe I make more than any other.  It's so delicious!

Overnight Jello Salad

1 small pkg vanilla pudding (not instant)
1 small pkg orange jello
12 oz carton of cool whip (extra creamy, if possible)
1 can mandarin oranges, drained
1 can pineapple tidbits, drained
2-3 bananas, sliced

Cook pudding according to package directions using water instead of milk. Add the dry jello powder and boil until dissolved. Cover and let set overnight. In the morning, whip jello-pudding mixture and cool whip in a large bowl together. Fold in fruit. Let chill.

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